Eclair Cake with Chocolate Ganache

A delicious, creamy filling on top of a light choux pastry gets glazed with a rich chocolate ganache. This dessert sounds fancy but it is so easy to make and it's a definite crowd-pleaser.
Ingredients:
1 cup water
1/2 cup butter
1/4 teaspoon salt
See more in: http://allrecipes.com/Recipe/Eclair-Cake-with-Chocolate-Ganache