Homemade Graham Crackers

These crackers have a wonderfully deep flavor, thanks to the graham flour, dark brown sugar and honey. They are slightly more buttery than the boxed version, which is a very, very good thing. You can snack on these crackers, eat them for breakfast, spread peanut butter, Nutella or Biscoff on them…
INGREDIENTS:
1½ cups all-purpose flour
1⅓ cups graham flour
1 teaspoon baking soda

See more in: http://www.browneyedbaker.com/2012/06/26/homemade-graham-crackers-recipe/